Commercial Equipment

When a store owner reported lightning damage to their package unit, the adjuster handling the claim turned to HVACi for objective cause and scope of loss verification.

Learn about the types of HVAC and refrigeration equipment found in commercial kitchens, which perils affect them, and how they may show up in your claims.

Download the case study and discover how National Fire Experts’ Certified Fire Protection Specialist Program provided critical insights after a restaurant fire.

Learn about common factors and challenges in industrial fire losses and read about the benefits of using certified investigators with this guide.

Discover key maintenance practices your commercial policyholders should follow to help prevent a restaurant kitchen fire and what investigators consider when evaluating these claims.

Discover how National Fire Experts identified the origin and cause of a commercial large loss fire through joint inspections and collaboration with CTL.

Commercial fire claims are often complex and require expert investigation. Discover common fire causes and how an assessment partner can help with these claims.

Learn how an assessment by a forensic engineer can aid in reaching an accurate settlement on agricultural structures, vehicles, and systems claims.

Watch this webinar to learn the basics of commercial HVAC systems, so you’re better prepared to handle claims involving package units, economizers, and exhaust fans.

A restaurant’s package unit reportedly failed due to a mechanical breakdown. HVACi’s onsite investigation and detailed reporting revealed the actual cause of loss.